Monday, October 25, 2010

Coconut Pineapple Martini


Hand-crafted and shaken with Captain Morgan’s Parrot Bay Coconut Rum, 
pineapple juice and a splash of grenadine garnished with rum-infused fresh golden pineapple
  • 2 oz Captain Morgan’s Parrot Bay Coconut Rum
  • 2 oz Pineapple Juice
  • Splash of Grenadine

Coconut Pineapple Martini Recipe

Mix all ingredients together. Garnish with rum infused pineapple.

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